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Greek Salad Recipe

Looking for an easy Greek Salad recipe? Learn how to make Greek Salad using healthy ingredients.


Submitted by gennettear

Makes 6 servings



This is good a few days in fridge. And a great way to use garden veggies.

Recipe Ingredients for Greek Salad

2 cup cherry tomatoes Tomatoes, Red, Ripe
1 cup, chopped Peppers, Sweet, Green
3 cup, pared, chopped Cucumber, Peeled
2 cup, chopped Onions
4 oz Calamata Olives
0.5 cup Feta Cheese Crumbled Mild
4 oz Zesty Italian Dressing

Recipe Directions for Greek Salad

Chop all veggies up into bite size peices, into a salad bowl. Then pour on the crumbled feta cheese, and salad dressing. Mix well and refridgerate for at least 1 hour.
Categories

Salads

Nutrition Facts
Serving Size 242.6g
Amount Per Serving
Calories
159
Calories from Fat
99
% Daily Value*
Total Fat
11.0g
17%
Saturated Fat
2.4g
12%
Trans Fat
0.0g
Cholesterol
7mg
2%
Sodium
732mg
31%
Potassium
328mg
9%
Total Carbohydrates
12.1g
4%
Dietary Fiber
2.7g
11%
Sugars
4.6g
Protein
3.7g
Vitamin A 12% Vitamin C 65%
Calcium 6% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
C+
  Good points
  • Low in cholesterol
  • Very high in vitamin C
  •   Bad points
  • High in sodium
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