Gravy Recipe

Looking for an easy gravy recipe? Learn how to make gravy using healthy ingredients.


Submitted by duhaimehealth

Makes 8 servings



guessing it will make 1 cup that is 16 tablespoons and if i use 2 tablesspoons it will be a serving

Recipe Ingredients for gravy

2 tbsp Butter
0.13 cup Gold Medal All Purpose Flour
1 serving Stock
1 tbsp Fat, Chicken

Recipe Directions for gravy

heat butter add flour stir 1 minutes with the fat and add broth boil one minute done
Categories

Side Dish

Nutrition Facts
Serving Size 19.6g
Amount Per Serving
Calories
49
Calories from Fat
40
% Daily Value*
Total Fat
4.5g
7%
Saturated Fat
2.3g
11%
Trans Fat
0.0g
Cholesterol
9mg
3%
Sodium
64mg
3%
Potassium
3mg
0%
Total Carbohydrates
1.4g
0%
Dietary Fiber
0.1g
0%
Sugars
0.1g
Protein
0.7g
Vitamin A 2% Vitamin C 0%
Calcium 0% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
88% confidence
D
  Good points
  • Very low in sugar
  •   Bad points
  • Very high in saturated fat
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