Important Update: Calorie Count will be shutting down on March 15th. Please click here to read the announcement. Data export is available.

Goulash a La Marcelli Recipe

Looking for an easy Goulash a la Marcelli recipe? Learn how to make Goulash a la Marcelli using healthy ingredients.


Submitted by kdmarcelli

Makes 8 servings



Dish can be made ahead of time and reheated in microwave. Dish can also be cooked in oven at 375 degrees for 30 to 40 minutes. (Until the sauce is bubbling in the caserole dish.

Recipe Ingredients for Goulash a la Marcelli

1 pound ground beef
270 grams elbow macaroni
1 1/2 tablespoons Italian seasoning
6 ounces yellow pepper, (mix of yellow, red, orange, & green peppers if available)
115 grams onion, chopped
32 ounces Classico Traditional Favorites Pasta Sauce Tomato and Basil
2 cups corn, frozen
128 grams cheddar cheese, shredded

Recipe Directions for Goulash a la Marcelli

  1. In large skillet saute ground beef and drain off fat.

  2. Cook macaroni al dente in boiling water.

  3. Add macaroni, peppers, onions and spaghetti sauce to meat. Stir and cook for 10 minutes on low.

  4. Add corn and continue on low heat for 15 minutes.

  5. Melt cheese on top five minutes before serving.

Categories

Main Dish

Nutrition Facts
Serving Size 296.8g
Amount Per Serving
Calories
393
Calories from Fat
103
% Daily Value*
Total Fat
11.5g
18%
Saturated Fat
5.0g
25%
Trans Fat
0.0g
Cholesterol
69mg
23%
Sodium
491mg
20%
Potassium
491mg
14%
Total Carbohydrates
43.9g
15%
Dietary Fiber
3.5g
14%
Sugars
7.6g
Protein
29.0g
Vitamin A 16% Vitamin C 75%
Calcium 17% Iron 25%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A-
  Good points
  • High in selenium
  • High in vitamin C
  •  
    Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement