Good Eats Meat Loaf Recipe

Looking for an easy Good Eats Meat Loaf recipe? Learn how to make Good Eats Meat Loaf using healthy ingredients.


Submitted by anthony_christianson

Makes 8 servings



Good Eats Meatloaf with Pork instead of Ground Chuck

Recipe Ingredients for Good Eats Meat Loaf

16 oz California Natural Extra Lean Ground Pork
1 loaf ( yield from 1 lb raw meat ) Beef, Ground, 95% Lean Meat / 5% Fat, Loaf
4 slice Bread
0.5 cup, chopped Onions
1 NLEA serving Carrots, Baby
3 clove Garlic
1.5 pepper Peppers, Jalapeno
1 large Egg, Whole
0.5 tsp Pepper, Black
1 tsp Chili Powder
1 Teaspoon Thyme
0.5 tsp Cayenne
1 serving Coarse Kosher Salt
8 tbsp Tomato Ketchup
3 tsp Cumin
1 tbsp Pure US Grade A Clover Honey

Recipe Directions for Good Eats Meat Loaf

  1. Heat oven to 325 degrees F.

  2. In a food processor bowl, combine croutons, black pepper, cayenne pepper, chili powder, and thyme. Pulse until the mixture is of a fine texture. Place this mixture into a large bowl. Combine the onion, carrot, garlic, and red pepper in the food processor bowl. Pulse until the mixture is finely chopped, but not pureed. Combine the vegetable mixture, ground sirloin, and ground chuck with the bread crumb mixture. Season the meat mixture with the kosher salt. Add the egg and combine thoroughly, but avoid squeezing the meat.

  3. Pack this mixture into a 10-inch loaf pan to mold the shape of the meatloaf. Onto a parchment paper-lined baking sheet, turn the meatloaf out of the pan onto the center of the tray. Insert a temperature probe at a 45 degree angle into the top of the meatloaf. Avoid touching the bottom of the tray with the probe. Set the probe for 155 degrees.

  4. Combine the catsup, cumin, Worcestershire sauce, hot pepper sauce and honey. Brush the glaze onto the meatloaf after it has been cooking for about 10 minutes.

Categories

Beef, Main Dish, Bake

Nutrition Facts
Serving Size 169.8g
Amount Per Serving
Calories
255
Calories from Fat
52
% Daily Value*
Total Fat
5.8g
9%
Saturated Fat
2.4g
12%
Trans Fat
0.0g
Cholesterol
98mg
33%
Sodium
424mg
18%
Potassium
194mg
6%
Total Carbohydrates
18.9g
6%
Dietary Fiber
3.7g
15%
Sugars
8.6g
Protein
31.7g
Vitamin A 33% Vitamin C 5%
Calcium 7% Iron 15%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
B-
  Good points
  • High in vitamin A
  •   Bad points
  • High in cholesterol
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