Gluten Free with Whole Wheat Flour Bread Home Mix Recipe

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Looking for an easy Gluten free with whole wheat flour bread home mix recipe? Learn how to make Gluten free with whole wheat flour bread home mix using healthy ingredients.


Submitted by superrunner

Makes 1 serving



home preparation of Gluten-free with whole wheat bread mixture

Recipe Ingredients for Gluten free with whole wheat flour bread home mix

340 grams gluten-free bread flour
220 grams whole wheat flour
2 eggs
2 tbsp olive oil
8 3/4 grams of yeast

Recipe Directions for Gluten free with whole wheat flour bread home mix

  1. mix ingredients on a bowl

  2. mix for 3 minutes or use bread machine on dough setting.

  3. let it rise for 30 to 40 minutes

  4. set in a preheated oven at 550 for 30 minutes

  5. take out to a rack, let it cool for 1 hour

  6. store in the freezer if necessary

Categories

Breads

Nutrition Facts
Serving Size 683.8g
Amount Per Serving
Calories
1725
Calories from Fat
713
% Daily Value*
Total Fat
79.2g
122%
Saturated Fat
18.1g
90%
Trans Fat
2.3g
Cholesterol
1583mg
528%
Sodium
680mg
28%
Potassium
916mg
26%
Total Carbohydrates
174.2g
58%
Dietary Fiber
7.8g
31%
Sugars
3.5g
Protein
73.2g
Vitamin A 47% Vitamin C 0%
Calcium 25% Iron 104%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • Low in sodium
  • Very low in sugar
  • High in selenium
  •   Bad points
  • Very high in cholesterol
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