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Gluten-Free Peanut Butter Cookies Recipe

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Looking for an easy Gluten-free peanut butter cookies recipe? Learn how to make Gluten-free peanut butter cookies using healthy ingredients.


Submitted by colorofenergy3

Makes 8 servings



Gluten-free peanut butter cookies.

Recipe Ingredients for Gluten-free peanut butter cookies

1 egg
1 cup peanut butter
1 cup sugar
1 tsp baking soda
1 cup chocolate chips or m&ms (optional)

Recipe Directions for Gluten-free peanut butter cookies

  1. Beat one egg.

  2. Add 1 cup of sugar.

  3. Mix until creamy.

  4. Add 1 cup of peanut butter and blend until smooth.

  5. Add 1 tsp baking soda and mix thoroughly.

  6. Add the chocolate chips or m&ms, if desired.

  7. Bake 8-12 minutes, depending on preference.

Categories

Dessert, Gluten-Free

Nutrition Facts
Serving Size 84.3g
Amount Per Serving
Calories
410
Calories from Fat
212
% Daily Value*
Total Fat
23.6g
36%
Saturated Fat
6.3g
32%
Trans Fat
0.0g
Cholesterol
28mg
9%
Sodium
343mg
14%
Potassium
264mg
8%
Total Carbohydrates
43.4g
14%
Dietary Fiber
2.6g
10%
Sugars
38.3g
Protein
10.3g
Vitamin A 1% Vitamin C 0%
Calcium 6% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C
    Bad points
  • Very high in sugar
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