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Gluten Free Italian Flax Rolls Recipe

Looking for an easy Gluten Free Italian Flax Rolls recipe? Learn how to make Gluten Free Italian Flax Rolls using healthy ingredients.


Submitted by mewlkitten

Makes 9 servings



Yummy grain free bread made of flax meal and almond meal. Gluten Free, Dairy Free, Sugar Free

Recipe Ingredients for Gluten Free Italian Flax Rolls

10.6 tbsp Flaxseed Meal
0.333 cup Almond Meal/Flour
1.5 tsp Baking Powder
2 dash Salt, Table
3 tbsp Oil Olive Extra Virgin
113 3/5 grams Egg Beaters
2 tsp Perfect Pinch Seasoning

Recipe Directions for Gluten Free Italian Flax Rolls

  1. Mix dry ingredients together.

  2. Add wet ingredients and blend well. If it'a a little dry add a tiny bit of water.

  3. pour batter into 9 greased cupcake cups.

  4. Bake at 350F for 20 minutes, or until a toothpick inserted in the middle comes out dry.

Categories

Breads, Gluten-Free, Sugar-Free

Nutrition Facts
Serving Size 30.6g
Amount Per Serving
Calories
107
Calories from Fat
85
% Daily Value*
Total Fat
9.4g
14%
Saturated Fat
0.8g
4%
Trans Fat
0.0g
Sodium
113mg
5%
Potassium
0mg
0%
Total Carbohydrates
4.2g
1%
Dietary Fiber
2.8g
11%
Sugars
0.1g
Protein
4.0g
Vitamin A 3% Vitamin C 0%
Calcium 5% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
79% confidence
B-
  Good points
  • Very low in sugar
  • High in dietary fiber
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