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Gluten Free Flour Tortillas Recipe

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Looking for an easy Gluten Free Flour Tortillas recipe? Learn how to make Gluten Free Flour Tortillas using healthy ingredients.


Submitted by elli_bel

Makes 24 servings



No More Naked Burritos: Gluten Free Flour Tortillas

Recipe Ingredients for Gluten Free Flour Tortillas

24 oz Gluten Free All Purpose Baking Flour
1 tbsp Xanthan Gum
4 tsp Sugars, Granulated
3 tsp Salt, Table
1 cup (8 fl oz) Water

Recipe Directions for Gluten Free Flour Tortillas

  1. 2 c. Gluten Free All-Purpose Flour Mix

  2. 1 1/2 tsp. xanthan gum

  3. 2 tsp. sugar

  4. 1 tsp. salt

  5. 1 c. warm water

  6. 1. Add the dry ingredients to a large mixing bowl and mix the ingredients thoroughly. (I do this with my hand)

  7. 2. Add the cup of warm water to the bowl and mix the dry goods into the water with your hand. Just squish it all up until all of the dry ingredients are no longer dry. And then keep mixing a minute longer because it?s fun and we should all be pretend we?re kids once in a blue moon. =)

  8. 3. Separate the dough into 8 pieces and roll each piece into a ball. Place all but one of the dough balls back into the bowl and cover with plastic wrap until you?re ready to work with them.

  9. 4. Sprinkle a clean, flat surface with a bit of rice flour and then roll you dough ball into a roughly circular shape. Get is as thin as possible. (If you need some practice on rolling out dough, check back here Friday for a tortilla rolling tutorial)

  10. 5. Throw the tortilla onto a hot griddle (I use a cast iron griddle on medium heat with just a smidge of shortening or oil) and let it cook approximately 1 minute ? or until it has started puffing up and the bottom side is developing those lovely brown spots. Flip the tortilla and cook the other side until is toasty as well.

  11. 6. Slide the cooked tortilla onto a waiting plate and repeat from step 4 until you?ve cooked all 8 tortillas. I generally roll one tortilla out while another is cooking, so that there?s is always a tortilla on the gridle.

Categories

Gluten-Free

Nutrition Facts
Serving Size 40.1g
Amount Per Serving
Calories
98
Calories from Fat
8
% Daily Value*
Total Fat
0.9g
1%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
291mg
12%
Potassium
0mg
0%
Total Carbohydrates
21.8g
7%
Dietary Fiber
3.1g
12%
Sugars
1.6g
Protein
2.8g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
C
  Good points
  • No saturated fat
  • No cholesterol
  • High in dietary fiber
  •   Bad points
  • High in sodium
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