Glugten Free Cinnamon Scones Recipe

Looking for an easy Glugten Free Cinnamon Scones recipe? Learn how to make Glugten Free Cinnamon Scones using healthy ingredients.


Submitted by nickz19

Makes 8 servings



About.com Coffee/Tea Cinnamon Scone recipe altered to be gluten free

Recipe Ingredients for Glugten Free Cinnamon Scones

9 serving Gluten Free All Purpose Baking Flour
7 individual packet Sugars, Granulated
3 Teaspoon Baking Powder
1 tsp Cinnamon, Ground
0.25 tsp Salt, Table
113 grams Salted Butter
0.67 cup Milk, Lowfat, Fluid, 1% Milkfat
1 medium Egg, Whole
1 tsp Vanilla Extract

Recipe Directions for Glugten Free Cinnamon Scones

Preheat oven to 400F. Blend together flour, sugar, baking powder, cinnamon and salt. Cut in butter. Mix milk, egg and vanilla in another mixing bowl. Add to the flour mixture, and stir until just moist. Shape dough into an 8-inch round loaf. cut into 8 wedges and separate slightly. Bake for 15-20 minutes.
Categories

Gluten-Free

Nutrition Facts
Serving Size 80.8g
Amount Per Serving
Calories
253
Calories from Fat
117
% Daily Value*
Total Fat
13.0g
20%
Saturated Fat
7.4g
37%
Trans Fat
0.0g
Cholesterol
55mg
18%
Sodium
185mg
8%
Potassium
40mg
1%
Total Carbohydrates
31.6g
11%
Dietary Fiber
3.5g
14%
Sugars
7.5g
Protein
4.8g
Vitamin A 9% Vitamin C 0%
Calcium 3% Iron 1%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
F
    Bad points
  • High in saturated fat
  • Contains alcohol
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