Glazed Pecans Recipe

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Looking for an easy Glazed Pecans recipe? Learn how to make Glazed Pecans using healthy ingredients.


Submitted by roxiegailkelley

Makes 64 servings



These pecans are great as a snack, but are also good added to yogurt or a salad.

Recipe Ingredients for Glazed Pecans

8 cups pecans
1 tablespoon salt
2 egg whites
1 cup sugar
2 teaspoons cinnamon

Recipe Directions for Glazed Pecans

Preheat the oven to 300 degrees. Beat the egg whites with the salt until foamy. Place the pecans in a large bowl. Pour egg white mixture over the pecans and mix well. In a separate bowl, combine the sugar and the cinnamon. Add the sugar mixture to the pecans and toss until well coated. Transfer to a large baking sheet and bake for 45 minutes. Cool and store in an airtight container.
Categories

Appetizers

Nutrition Facts
Serving Size 18.0g
Amount Per Serving
Calories
106
Calories from Fat
87
% Daily Value*
Total Fat
9.7g
15%
Saturated Fat
0.8g
4%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
110mg
5%
Potassium
57mg
2%
Total Carbohydrates
5.1g
2%
Dietary Fiber
1.3g
5%
Sugars
3.7g
Protein
1.4g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • No cholesterol
  • High in manganese
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