Glazed Baby Carrots Recipe

Looking for an easy Glazed Baby Carrots recipe? Learn how to make Glazed Baby Carrots using healthy ingredients.


Submitted by acceptance4ever

Makes 2 servings



Lightly glazed, with agave nectar and butter.

Recipe Ingredients for Glazed Baby Carrots

3 oz baby carrots
42 grams agave nectar
2 tablespoons butter

Recipe Directions for Glazed Baby Carrots

  1. Cover Baby carrots with water.

  2. Add agave nectar and butter.

  3. Cook until tender and water is reduce.

  4. Serve warm now or reheated, later.

Categories

Vegetables, Main Dish, Simmer, Gluten-Free

Nutrition Facts
Serving Size 77.7g
Amount Per Serving
Calories
177
Calories from Fat
104
% Daily Value*
Total Fat
11.6g
18%
Saturated Fat
7.3g
37%
Trans Fat
0.0g
Cholesterol
31mg
10%
Sodium
115mg
5%
Potassium
104mg
3%
Total Carbohydrates
19.5g
7%
Dietary Fiber
2.2g
9%
Sugars
17.0g
Protein
0.4g
Vitamin A 124% Vitamin C 2%
Calcium 2% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D+
  Good points
  • Very high in vitamin A
  •   Bad points
  • Very high in saturated fat
  • Very high in sugar
  • Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement