Ginisang Corned Beef Recipe

Looking for an easy ginisang corned beef recipe? Learn how to make ginisang corned beef using healthy ingredients.


Submitted by geraldine120202

Makes 2 servings



Ginisang Corned Beef (Sauteed Corned Beef)

Recipe Ingredients for ginisang corned beef

56 g corned beef
1/2 small onion, chopped
3 cloves garlic, minced
1 potato, diced
237 g water
1 salt (optional)
14 g cooking oil

Recipe Directions for ginisang corned beef

  1. Heat oil in a skillet, fry the diced potato. Set aside.

  2. Saute the garlic and onion until fragrant.

  3. Add the fried potato.

  4. Then the corned beef. Stir fry for 2-3 minutes.

  5. Add the water (amount according to your preference).

  6. Add salt to taste.

  7. Serve with steamed rice.

Categories

Beef

Nutrition Facts
Serving Size 260.7g
Amount Per Serving
Calories
211
Calories from Fat
112
% Daily Value*
Total Fat
12.4g
19%
Saturated Fat
2.9g
15%
Trans Fat
0.0g
Cholesterol
27mg
9%
Sodium
405mg
17%
Potassium
443mg
13%
Total Carbohydrates
18.1g
6%
Dietary Fiber
2.3g
9%
Sugars
1.5g
Protein
7.3g
Vitamin A 0% Vitamin C 32%
Calcium 3% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • Low in sugar
  • High in vitamin C
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