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Gingered Peach Gratin Recipe

Looking for an easy Gingered Peach Gratin recipe? Learn how to make Gingered Peach Gratin using healthy ingredients.


Submitted by cew003

Makes 4 servings



Ground ginger and gingersnaps are a spicy complement to sweet peaches.

Recipe Ingredients for Gingered Peach Gratin

4 peaches, halved and pitted
1/3 cup splenda no calorie
1/4 cup lemon juice
2 tablespoons water
1/2 teaspoon ground ginger
28 g (4 cookies) gingersnaps, crushed

Recipe Directions for Gingered Peach Gratin

  1. Preheat oven to 425F.

  2. Place peaches cut-side up in a shallow 1-quart baking dish.

  3. Bring sugar, lemon juice, water and ginger to a simmer in a small saucepan.

  4. Pour over the peaches and sprinkle with gingersnaps.

  5. Bake until the peaches are tender and the syrup is thickened, 15 to 20 minutes.

Categories

Dessert

Nutrition Facts
Serving Size 129.9g
Amount Per Serving
Calories
72
Calories from Fat
9
% Daily Value*
Total Fat
1.0g
2%
Saturated Fat
0.2g
1%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
46mg
2%
Potassium
232mg
7%
Total Carbohydrates
16.6g
6%
Dietary Fiber
1.7g
7%
Sugars
10.0g
Protein
1.4g
Vitamin A 6% Vitamin C 23%
Calcium 1% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • Low in saturated fat
  • No cholesterol
  • Very high in vitamin C
  •   Bad points
  • Very high in sugar
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