German Chocolate Cake Frosting Recipe

Looking for an easy German Chocolate Cake Frosting recipe? Learn how to make German Chocolate Cake Frosting using healthy ingredients.


Submitted by ajcolbert

Makes 12 servings



Simple, one pot recipe! You'll never buy frosting in a can again!

Recipe Ingredients for German Chocolate Cake Frosting

1 cup evaporated milk
1 cup brown sugar
3 egg yolks
1/2 cup butter
1 teaspoon vanilla
1 cup pecans, chopped
1.33 cups coconut, flaked

Recipe Directions for German Chocolate Cake Frosting

In a large saucepan combine evaporated milk, brown sugar, egg yolks, butter and vanilla. Cokk over low heat stirring constantly until thick. Remove from heat and stir in pecans and coconut.
Categories

Dessert

Nutrition Facts
Serving Size 65.0g
Amount Per Serving
Calories
250
Calories from Fat
178
% Daily Value*
Total Fat
19.8g
30%
Saturated Fat
9.4g
47%
Trans Fat
0.0g
Cholesterol
79mg
26%
Sodium
84mg
3%
Potassium
156mg
4%
Total Carbohydrates
16.7g
6%
Dietary Fiber
1.6g
6%
Sugars
14.8g
Protein
3.3g
Vitamin A 7% Vitamin C 1%
Calcium 8% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D-
  Good points
  • Low in sodium
  •   Bad points
  • High in saturated fat
  • High in cholesterol
  • High in sugar
  • Contains alcohol
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