Garlic Crouton Pasta Recipe

Looking for an easy Garlic Crouton Pasta recipe? Learn how to make Garlic Crouton Pasta using healthy ingredients.


Submitted by lacahill

Makes 4 servings



Home made garlic croutons tossed into pasta with peppers, onions and crushed red pepper. Oh... and lots of cheese of course

Recipe Ingredients for Garlic Crouton Pasta

1/2 lb pasta
1 green pepper
1 red pepper
1 vidalia onion
3 slices italian bread
1/2 cup parmesan cheese
4 tbsp olive oil
4 garlic cloves
1 tsp red pepper flakes
1 tsp oregano
1 tsp pepper
1 tsp salt

Recipe Directions for Garlic Crouton Pasta

  1. Break 4 slices of day old bread into crouton sized pieces and allow to dry out for an hour.

  2. Roast the peppers and onions in 2 tbsp olive oil, salt, pepper, red pepper flakes and oregano.

  3. Roast garlic slivers in 2 tbsp olive oil. After a few minutes, mix in the bread pieces. Mix in the peppers and onions. Brown bread slightly.

  4. Cook pasta. Mix pasta with bread/pepper combination and mix in cheese.

Categories

Pasta, Main Dish

Nutrition Facts
Serving Size 183.0g
Amount Per Serving
Calories
391
Calories from Fat
170
% Daily Value*
Total Fat
18.9g
29%
Saturated Fat
4.3g
22%
Trans Fat
0.0g
Cholesterol
52mg
17%
Sodium
835mg
35%
Potassium
315mg
9%
Total Carbohydrates
42.9g
14%
Dietary Fiber
2.3g
9%
Sugars
3.4g
Protein
13.1g
Vitamin A 27% Vitamin C 109%
Calcium 18% Iron 17%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • Low in sugar
  • Very high in vitamin C
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