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Garlic and Basil Mashed Potatoes Recipe

Looking for an easy Garlic and Basil Mashed Potatoes recipe? Learn how to make Garlic and Basil Mashed Potatoes using healthy ingredients.


Submitted by jessicarogmans

Makes 6 servings



Mashed potatoes with garlic, olive oil, and basil.

Recipe Ingredients for Garlic and Basil Mashed Potatoes

2 lbs. Yukon Gold potatoes
5 cloves garlic, peeled and crushed
10 basil leaves
1/4 cup Extra Virgin Olive Oil
1 cup skim milk
1 Salt and pepper

Recipe Directions for Garlic and Basil Mashed Potatoes

  1. Boil potatoes until soft.

  2. Drain potatoes and mix with hand mixer. Return potatoes to pot over low heat. Slowly add olive oil and stir using wooden spoon.

  3. Add milk and beat until fluffy. Stir in chopped basil and add salt and pepper to taste. Serve immediately.

Categories

Side Dish

Nutrition Facts
Serving Size 204.4g
Amount Per Serving
Calories
238
Calories from Fat
84
% Daily Value*
Total Fat
9.3g
14%
Saturated Fat
1.3g
7%
Trans Fat
0.0g
Cholesterol
1mg
0%
Sodium
33mg
1%
Potassium
885mg
25%
Total Carbohydrates
34.9g
12%
Dietary Fiber
3.4g
14%
Sugars
3.9g
Protein
5.4g
Vitamin A 3% Vitamin C 26%
Calcium 8% Iron 10%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • Very low in cholesterol
  • Very low in sodium
  • High in potassium
  • High in vitamin B6
  • High in vitamin C
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