Fusilli with Tomato Sauce, Peppers and Onions Recipe

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Looking for an easy Fusilli with Tomato Sauce, Peppers and Onions recipe? Learn how to make Fusilli with Tomato Sauce, Peppers and Onions using healthy ingredients.


Submitted by davehiller

Makes 1 serving



Fusilli with Tomato Sauce, Peppers and Onions

Recipe Ingredients for Fusilli with Tomato Sauce, Peppers and Onions

210 g fusilli
1 c tomato sauce
1/4 green bell pepper, chopped
1/4 onion, chopped

Recipe Directions for Fusilli with Tomato Sauce, Peppers and Onions

  1. Cook the pasta

  2. Precook the pepper and onion if desired

  3. Add pepper and onion to sauce, heat

  4. Combine pasta and sauce

Categories

Main Dish, Side Dish

Nutrition Facts
Serving Size 512.2g
Amount Per Serving
Calories
327
Calories from Fat
5
% Daily Value*
Total Fat
0.5g
1%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
1286mg
54%
Potassium
914mg
26%
Total Carbohydrates
65.8g
22%
Dietary Fiber
6.8g
27%
Sugars
12.8g
Protein
12.2g
Vitamin A 36% Vitamin C 95%
Calcium 4% Iron 14%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
A-
  Good points
  • No saturated fat
  • No cholesterol
  • High in vitamin A
  • Very high in vitamin C
  •   Bad points
  • High in sodium
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