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Fruit Cobbler Recipe

Looking for an easy Fruit cobbler recipe? Learn how to make Fruit cobbler using healthy ingredients.


Submitted by reneemichellestein

Makes 6 servings



use blueberries, peaches, apples....

Recipe Ingredients for Fruit cobbler

1 cup whole wheat flour
1 cups sugar, granulated
1/4 teaspoon salt, table
2 teaspoons baking powder
1/8 cup butter
2 egg whites
1/2 cup milk, non fat
2 cups blueberries
1 cup water
1 teaspoon cinnamon

Recipe Directions for Fruit cobbler

  1. 1. Spray a 9" square pan with Pam. Preheat the oven to 350 f

  2. 2. Divide the sugar and put 1 cup into a bowl, reserving 1/2 cup and 2 tablespoons

  3. 3. Combine the flour, salt and baking powder

  4. 4. Cream the butter and the 1 cup of sugar (less 2 tablespoons) together.

  5. 5. Stir in the egg

  6. 6. Stir together the dry ingredients, the egg mixture and the milk

  7. 7. Pour the batter into the pan and top with the blueberries mixed with the reserved 1/2 cup of sugar

  8. 8. Bring the water to a boil and pour carefully over the berries and batter. The berries will sink through the batter.

  9. 9. Sprinkle with the two tablespoons of sugar and the cinnamon

  10. 10. Bake for 45 minutes or until the top is golden brown.

Categories

Breakfast, Dessert, Snacks

Nutrition Facts
Serving Size 180.4g
Amount Per Serving
Calories
284
Calories from Fat
41
% Daily Value*
Total Fat
4.6g
7%
Saturated Fat
2.7g
13%
Trans Fat
0.0g
Cholesterol
12mg
4%
Sodium
154mg
6%
Potassium
280mg
8%
Total Carbohydrates
58.3g
19%
Dietary Fiber
2.0g
8%
Sugars
39.3g
Protein
4.4g
Vitamin A 4% Vitamin C 8%
Calcium 11% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • Low in cholesterol
  •   Bad points
  • Very high in sugar
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