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Fruit Bread/Cake Recipe

Looking for an easy Fruit Bread/Cake recipe? Learn how to make Fruit Bread/Cake using healthy ingredients.


Submitted by electrikdanger

Makes 8 servings



Adapted from http://allrecipes.com/Recipe/Strawberry-Spice-Loaf/Detail.aspx

Recipe Ingredients for Fruit Bread/Cake

1 packet oats
3/4 c whole wheat flour
2 tbsp wheat germ
1/2 c flour
3/4 c white sugar
1/2 tsp salt
1 1/2 tsp cinnamon
1/4 tsp nutmeg
1 dash allspice
1/2 tsp baking soda
1/4 c vegetable oil
1/3 c unsweetened applesauce
2 eggs
2 cups frozen fruit

Recipe Directions for Fruit Bread/Cake

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9x5 inch loaf pan.

  2. In a large bowl, combine dry ingredients. In a separate bowl, combine oil, applesauce and eggs. Add fruit, chopped (juice and all) to oil/egg mixture. Mix thoroughly. Make a well in the center of the dry ingredients and pour in the strawberry mixture. Mix until thoroughly combined. Pour batter into prepared pans.

  3. Bake in preheated oven for one hour, or until a toothpick inserted into the center of a loaf comes out clean. Cool slightly before removing from pans.

Categories

Breads, Breakfast, Brunch, Dessert

Nutrition Facts
Serving Size 122.2g
Amount Per Serving
Calories
278
Calories from Fat
78
% Daily Value*
Total Fat
8.7g
13%
Saturated Fat
1.8g
9%
Trans Fat
0.0g
Cholesterol
46mg
15%
Sodium
260mg
11%
Potassium
63mg
2%
Total Carbohydrates
46.2g
15%
Dietary Fiber
2.5g
10%
Sugars
25.3g
Protein
4.7g
Vitamin A 3% Vitamin C 54%
Calcium 2% Iron 9%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • High in vitamin C
  •   Bad points
  • Very high in sugar
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