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Frosting For Brownies (1/128th Is 13.4 G) Recipe

Looking for an easy Frosting for Brownies (1/128th is 13.4 g) recipe? Learn how to make Frosting for Brownies (1/128th is 13.4 g) using healthy ingredients.


Submitted by blue0cean

Makes 128 servings



For Fudge Brownies (cut into 128 pieces)

Recipe Ingredients for Frosting for Brownies (1/128th is 13.4 g)

1/2 c brown sugar
1/4 c water
3 tbsp cocoa powder
3 tbsp margarine
1 tsp Vanilla Extract, Imitation, No Alcohol
1 1/2 c icing sugar

Recipe Directions for Frosting for Brownies (1/128th is 13.4 g)

Boil the brown sugar, water and cocoa for 3 minutes in a saucepan. Add margarine and vanilla to above mixture. Add sifted icing sugar to the mixture when it is cooled. If too thick for spreading on brownies, thin with cream.
Categories

Snacks

Nutrition Facts
Serving Size 2.9g
Amount Per Serving
Calories
10
Calories from Fat
3
% Daily Value*
Total Fat
0.3g
0%
Saturated Fat
0.1g
1%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
3mg
0%
Potassium
4mg
0%
Total Carbohydrates
2.0g
1%
Sugars
1.9g
Protein
0.0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D+
  Good points
  • No cholesterol
  • Low in sodium
  •   Bad points
  • Very high in sugar
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