Fried Potato Sandwich Recipe

Looking for an easy Fried Potato Sandwich recipe? Learn how to make Fried Potato Sandwich using healthy ingredients.


Submitted by sarai_lillie

Makes 1 serving



Something Aunt Peggy has always made for me.

Recipe Ingredients for Fried Potato Sandwich

2 potato small (1-3/4" to 2-1/4" dia) Potatoes, Red, Flesh And Skin
1 tbsp Vegetable Oil, Canola
1 serving Healthy Life 100% Whole Grain Bread

Recipe Directions for Fried Potato Sandwich

  1. Slice your potatoes lengthwise.

  2. Cook in oil until they are desired tenderness.

  3. Season accordingly.

  4. Also good with Ketchup.

Categories

Breakfast

Nutrition Facts
Serving Size 410.0g
Amount Per Serving
Calories
472
Calories from Fat
148
% Daily Value*
Total Fat
16.5g
25%
Saturated Fat
1.1g
5%
Trans Fat
0.0g
Sodium
250mg
10%
Potassium
1547mg
44%
Total Carbohydrates
75.1g
25%
Dietary Fiber
8.8g
35%
Sugars
6.4g
Protein
11.4g
Vitamin A 0% Vitamin C 49%
Calcium 7% Iron 20%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
88% confidence
B+
  Good points
  • Low in saturated fat
  • Low in sodium
  • High in vitamin C
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