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"Fried" Cabbage Recipe

Looking for an easy "Fried" Cabbage recipe? Learn how to make "Fried" Cabbage using healthy ingredients.


Submitted by tabridges

Makes 4 servings



An Old favorite. 6 ounce serving size

Recipe Ingredients for "Fried" Cabbage

1 head of cabbage
1/2 onion
1 tbsp olive oil

Recipe Directions for "Fried" Cabbage

  1. Heat oil over medium high heat. Chop cabbage into medium pieces. Dice 1/2 onion

  2. Add ingredients to heated oil. Cook until cabbage is tender

Categories

Side Dish

Nutrition Facts
Serving Size 195.6g
Amount Per Serving
Calories
78
Calories from Fat
32
% Daily Value*
Total Fat
3.6g
6%
Saturated Fat
0.4g
2%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
33mg
1%
Potassium
459mg
13%
Total Carbohydrates
11.3g
4%
Dietary Fiber
4.2g
17%
Sugars
6.9g
Protein
2.6g
Vitamin A 6% Vitamin C 97%
Calcium 9% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • No cholesterol
  • Low in sodium
  • High in calcium
  • Very high in dietary fiber
  • High in potassium
  • Very high in vitamin C
  •   Bad points
  • Very high in sugar
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