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Fresh Pasta Sauce Recipe

Looking for an easy Fresh Pasta Sauce recipe? Learn how to make Fresh Pasta Sauce using healthy ingredients.


Submitted by figurethefat

Makes 1 serving



For Ravioli or pasta, nice on french bread too.

Recipe Ingredients for Fresh Pasta Sauce

380 grams tomatoes
120 grams mushrooms
10 grams garlic
1/8 cup red wine

Recipe Directions for Fresh Pasta Sauce

  1. Slice mushrooms

  2. Cook in heated skillet for a few minutes

  3. Add chopped tomatoes

  4. Add wine

  5. Simmer for a few minutes

  6. Add garlic

  7. Simmer a few minutes more

Categories

Vegetables, Main Dish

Nutrition Facts
Serving Size 539.5g
Amount Per Serving
Calories
132
Calories from Fat
11
% Daily Value*
Total Fat
1.2g
2%
Saturated Fat
0.2g
1%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
27mg
1%
Potassium
1342mg
38%
Total Carbohydrates
23.0g
8%
Dietary Fiber
6.2g
25%
Sugars
12.8g
Protein
7.7g
Vitamin A 63% Vitamin C 90%
Calcium 6% Iron 11%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
A
  Good points
  • Low in saturated fat
  • No cholesterol
  • Low in sodium
  • High in dietary fiber
  • High in manganese
  • High in magnesium
  • Very high in niacin
  • High in pantothenic acid
  • High in phosphorus
  • Very high in potassium
  • High in riboflavin
  • High in selenium
  • Very high in vitamin A
  • High in vitamin B6
  • Very high in vitamin C
  •   Bad points
  • Very high in sugar
  • Contains alcohol
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