Fresh Cranberry Compote by Emeril Lagasse Recipe

Looking for an easy Fresh Cranberry Compote by Emeril Lagasse recipe? Learn how to make Fresh Cranberry Compote by Emeril Lagasse using healthy ingredients.


Submitted by swebbkds

Makes 4 servings



great fresh cranberry recipe for those people who hate canned cranberry sauce.

Recipe Ingredients for Fresh Cranberry Compote by Emeril Lagasse

1/2 pound fresh cranberries
1 tablespoon grated orange zest
1 teaspoon grated lemon zest
1/4 cup fresh orange juice
3 tablespoons fresh lemon juice
1/2 cup granulated sugar
1 teaspoon pure vanilla extract
2 cups water
3 tablespoons cornstarch

Recipe Directions for Fresh Cranberry Compote by Emeril Lagasse

  1. Put the cranberries, orange and lemon zest, orange and lemon juice, sugar, vanilla, and 1 1/2 cups of the water in a medium-size nonreactive saucepan over medium-high heat. Bring to a boil and cook for 8 minutes.

  2. Dissolve the cornstarch in the remaining 1/2 cup of water and add to the pan. Reduce the heat to medium, then stir constantly until the mixture thickens, about 2 minutes.

  3. Remove from the heat and cool completely.

Categories

Side Dish

Nutrition Facts
Serving Size 236.8g
Amount Per Serving
Calories
160
Calories from Fat
1
% Daily Value*
Total Fat
0.1g
0%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
6mg
0%
Potassium
101mg
3%
Total Carbohydrates
40.5g
13%
Dietary Fiber
2.9g
12%
Sugars
29.0g
Protein
0.4g
Vitamin A 1% Vitamin C 39%
Calcium 1% Iron 1%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
C+
  Good points
  • No saturated fat
  • No cholesterol
  • Very low in sodium
  • Very high in vitamin C
  •   Bad points
  • Very high in sugar
  • Contains alcohol
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