Four-Layer Dessert Recipe

Looking for an easy Four-Layer Dessert recipe? Learn how to make Four-Layer Dessert using healthy ingredients.


Submitted by paulicus

Makes 20 servings



Chocolate dessert w/ whipped cream and nuts

Recipe Ingredients for Four-Layer Dessert

1 1/2 cup flour
3/4 cup butter
1/2 cup chopped pecans
8 oz cream cheese
2 cups cool whip
6 4/5 oz pudding
3 cups 2% milk
1 T vanilla

Recipe Directions for Four-Layer Dessert

  1. Make pie crust with flour, butter, and nuts and spread in 9x13 pan

  2. Bake at 375 for 10-15 minutes and cool

  3. Soften cream cheese w/ powdered sugar and beat until smooth

  4. Fold in 1 cup Cool Whip and put on crust layer

  5. Mix pudding, milk and vanilla until thick

  6. Add on top of cream cheese layer

  7. Spread remaining cup of Cool Whip on top

  8. Sprinkle with chopped nuts or chocolate slivers

Categories

Dessert

Nutrition Facts
Serving Size 86.3g
Amount Per Serving
Calories
229
Calories from Fat
140
% Daily Value*
Total Fat
15.6g
24%
Saturated Fat
9.1g
45%
Trans Fat
0.0g
Cholesterol
34mg
11%
Sodium
500mg
21%
Potassium
97mg
3%
Total Carbohydrates
18.9g
6%
Dietary Fiber
0.6g
2%
Sugars
3.9g
Protein
3.5g
Vitamin A 9% Vitamin C 0%
Calcium 7% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D
  Good points
  • High in phosphorus
  •   Bad points
  • High in saturated fat
  • Contains alcohol
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