Focaccia Al Pomodorini Recipe

Looking for an easy Focaccia Al Pomodorini recipe? Learn how to make Focaccia Al Pomodorini using healthy ingredients.


Submitted by ethelhurtt

Makes 8 servings



focaccia bread- from May 2009 Saveur

Recipe Ingredients for Focaccia Al Pomodorini

1 1/4 tsp dry yeast
2 tbsp sugar
3 1/2 cups flour
4 tsp salt
1/2 cup extra-virgin olive oil
1 1/2 pints cherry tomatoes
1/4 pound oil-cured black olives

Recipe Directions for Focaccia Al Pomodorini

  1. In a small bowl, combine yeast, 1 tsp sugar, and 1/4 cup water heated to 115 degrees. Let mixture sit until foamy, about 10 minutes. Meanwhile, whisk together flour, the remaining sugar, and salt in a large bowl; form a well in the center. Pour in yeast mixture, 1 tbsp oil, and 1 cup warm water; mix into a stiff mass. Transfer dough to a floured work surface; knead until smooth and elastic, about 10 minutes. Form dough into a ball and transfer to a greased bowl with 3 Tbsp oil; cover with plastic wrap and let rise until dough has doubled in size, about 1 1/2 hours.

  2. Heat oven to 475 degrees. Rub bottom and sides of a 13" deep dish pizza pan or a 12" cast-iron skillet with 2 tbsp of oil. Transfer dough to pan; flip to cover both sides in oil and flatten into the bottom of the skillet with your fingertips. Cover skillet with a damp kitchen towel; set aside to let rise for 1 hour. Gently press tomatoes and olives into dough and sprinkle with salt. Drizzle dough with remaining oil. Bake until golden brown and cooked through, 30-35 minutes. Transfer to a rack to let cool slightly.

Categories

Breads

Nutrition Facts
Serving Size 145.0g
Amount Per Serving
Calories
359
Calories from Fat
141
% Daily Value*
Total Fat
15.7g
24%
Saturated Fat
2.2g
11%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
1291mg
54%
Potassium
205mg
6%
Total Carbohydrates
48.2g
16%
Dietary Fiber
2.7g
11%
Sugars
4.8g
Protein
6.5g
Vitamin A 10% Vitamin C 12%
Calcium 3% Iron 18%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • No cholesterol
  •   Bad points
  • High in sodium
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