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Fluffy Pancakes Recipe

Looking for an easy Fluffy PanCakes recipe? Learn how to make Fluffy PanCakes using healthy ingredients.


Submitted by torta

Makes 5 servings



http://allrecipes.com/Recipe/Fluffy-Pancakes-2/

Recipe Ingredients for Fluffy PanCakes

0.75 serving 2% Partly Skimmed Milk
1 cup All-Purpose Flour
6 tsp Sugars, Granulated
1 large Egg, Whole
2 tbsp Butter
1/2 tsp Leavening Agents, Baking Soda

Recipe Directions for Fluffy PanCakes

  1. 1. Combine milk with vinegar in a medium bowl and set aside for 5 minutes to "sour".

  2. 2. Combine flour, sugar, baking powder, baking soda, and salt in a large mixing bowl. Whisk egg and butter into "soured" milk. Pour the flour mixture into the wet ingredients and whisk until lumps are gone.

  3. 3. Heat a large skillet over medium heat, and coat with cooking spray. Pour 1/4 cupfuls of batter onto the skillet, and cook until bubbles appear on the surface. Flip with a spatula, and cook until browned on the other side.

Categories

Breakfast

Nutrition Facts
Serving Size 82.8g
Amount Per Serving
Calories
174
Calories from Fat
58
% Daily Value*
Total Fat
6.4g
10%
Saturated Fat
3.2g
16%
Trans Fat
0.0g
Cholesterol
52mg
17%
Sodium
160mg
7%
Potassium
74mg
2%
Total Carbohydrates
24.5g
8%
Dietary Fiber
0.4g
2%
Sugars
5.1g
Protein
5.0g
Vitamin A 4% Vitamin C 0%
Calcium 5% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
88% confidence
C
   
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