Fluffy Chocolate Frosting Recipe

Looking for an easy Fluffy Chocolate Frosting recipe? Learn how to make Fluffy Chocolate Frosting using healthy ingredients.


Submitted by christinavt

Makes 12 servings



From wellbeing.shaws.com. powdered sugar, butter, milk, vanilla extract, unsweetened cocoa cvt

Recipe Ingredients for Fluffy Chocolate Frosting

2 cups powdered sugar
3 tbsp unsweetened cocoa
1/2 stick butter, softened
2 tbsp. milk, divided
1/2 tsp. vanilla extract

Recipe Directions for Fluffy Chocolate Frosting

  1. Combine sugar, unsweetened cocoa, butter, 2 tablespoons of the milk and vanilla extract in medium bowl; beat at low speed until smooth, adding the remaining milk a few drops at a time as needed for spreading consistency. Increase speed to medium; beat 1 minute or until frosting is fluffy.

  2. Makes enough for 12 cupcakes.

Categories

Dairy, Dessert, American, Valentine's Day, No Cook, Vegetarian, Gluten-Free

Nutrition Facts
Serving Size 28.8g
Amount Per Serving
Calories
116
Calories from Fat
36
% Daily Value*
Total Fat
4.0g
6%
Saturated Fat
2.0g
10%
Trans Fat
0.0g
Cholesterol
10mg
3%
Sodium
29mg
1%
Potassium
26mg
1%
Total Carbohydrates
20.7g
7%
Dietary Fiber
0.4g
2%
Sugars
19.7g
Protein
0.3g
Vitamin A 2% Vitamin C 0%
Calcium 1% Iron 1%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D
  Good points
  • Low in sodium
  •   Bad points
  • Very high in sugar
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