Fitness Model Lunch #8 Recipe

Looking for an easy Fitness Model Lunch #8 recipe? Learn how to make Fitness Model Lunch #8 using healthy ingredients.


Submitted by littlemalynda

Makes 2 servings



1 Cup Sweet Potato 7.44 Oz Cooked Shrimp

Recipe Ingredients for Fitness Model Lunch #8

7.44 oz
328 g

Recipe Directions for Fitness Model Lunch #8

Cook, freeze, microwave, & eat
Categories

Potatoes, Seafood, Vegetables, Main Dish, American

Nutrition Facts
Serving Size 269.5g
Amount Per Serving
Calories
229
Calories from Fat
12
% Daily Value*
Total Fat
1.3g
2%
Saturated Fat
0.3g
2%
Trans Fat
0.0g
Cholesterol
206mg
69%
Sodium
280mg
12%
Potassium
569mg
16%
Total Carbohydrates
29.0g
10%
Dietary Fiber
4.1g
16%
Sugars
9.4g
Protein
24.2g
Vitamin A 521% Vitamin C 39%
Calcium 9% Iron 24%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
A
  Good points
  • Very low in saturated fat
  • High in iron
  • Very high in selenium
  • Very high in vitamin A
  • High in vitamin B12
  • High in vitamin C
  •   Bad points
  • Very high in cholesterol
  • High in sugar
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