Fish Tacos Recipe

Looking for an easy Fish Tacos recipe? Learn how to make Fish Tacos using healthy ingredients.


Submitted by kehanenburg

Makes 1 serving



Are fish tocas with a baja sauce can add guacamole, salsa, cheese and cabbage

Recipe Ingredients for Fish Tacos

1 dash Pepper, Black
1 dash Salt, Table
1 cup, chopped Onions
226 4/5 grams Cilantro
2 clove Garlic
1 serving Ground Cumin
0.25 cup Olive Oil
1 cup(246 g) Lime Juice
0.25 cup Orange Juice
288 grams Tortillas, Ready-to-bake Or -fry, Corn
227 1/10 grams Mayonnaise
3 tsp Sugars, Granulated
2 cup, chopped Cabbage
5 fillet Mahi Mahi Fillets

Recipe Directions for Fish Tacos

chop all the ingredients except the fish, mayo and sour cream. mix together, dry fish and pour mixture over. sear the fish after letting marinate for 15 minutes. make baja sauce with mayo and sour cream
Categories

Fish, Main Dish

Nutrition Facts
Serving Size 2026.5g
Amount Per Serving
Calories
3426
Calories from Fat
2138
% Daily Value*
Total Fat
237.6g
366%
Saturated Fat
35.1g
175%
Trans Fat
0.0g
Cholesterol
287mg
96%
Sodium
2317mg
97%
Potassium
2689mg
77%
Total Carbohydrates
204.7g
68%
Dietary Fiber
31.1g
124%
Sugars
41.6g
Protein
131.8g
Vitamin A 281% Vitamin C 442%
Calcium 108% Iron 79%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
B-
  Good points
  • High in vitamin C
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