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Finish Pancakes Recipe

Looking for an easy FINISH PANCAKES recipe? Learn how to make FINISH PANCAKES using healthy ingredients.


Submitted by jcloin

Makes 10 servings



Adapted by Jennifer Cloin from Carol Morris

Recipe Ingredients for FINISH PANCAKES

1 c. oat flour
1/2 c. flour
3 eggs
2 c. milk
1/3 c. sugar
1/4 c. flax seed flour

Recipe Directions for FINISH PANCAKES

Stir until mixed. Pour about 2/3 c. onto skillet. Thin out by moving skillet. Flip pancake over when browned and brown on second side. Repeat until batter is gone.
Categories

Breakfast

Nutrition Facts
Serving Size 95.7g
Amount Per Serving
Calories
165
Calories from Fat
39
% Daily Value*
Total Fat
4.3g
7%
Saturated Fat
1.3g
6%
Trans Fat
0.0g
Cholesterol
60mg
20%
Sodium
39mg
2%
Potassium
124mg
4%
Total Carbohydrates
26.9g
9%
Dietary Fiber
3.5g
14%
Sugars
9.3g
Protein
7.1g
Vitamin A 3% Vitamin C 0%
Calcium 7% Iron 11%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • Low in sodium
  •   Bad points
  • High in cholesterol
  • High in sugar
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