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Fingerling Potato-Leek Hash with Turnip Greens & Eggs Recipe

Looking for an easy Fingerling Potato-Leek Hash with Turnip Greens & Eggs recipe? Learn how to make Fingerling Potato-Leek Hash with Turnip Greens & Eggs using healthy ingredients.


Submitted by joyrae

Makes 4 servings



Recipe called for thinly sliced trimmed Turnip Greens but since I have no idea what that is, I am assuming spinach will be ok. http://www.thenovicechefblog.com/2011/07/fingerling-potato-leek-hash-with-turnip-greens-eggs/

Recipe Ingredients for Fingerling Potato-Leek Hash with Turnip Greens & Eggs

2 tablespoons extra-virgin olive oil
2 heaping cups, sliced leeks (about 2 large leeks)
12 oz fingerling potatoes, cut in half lengthwise (about 2 cups)
2 garlic cloves, minced
4 heaping cups spinach (about 1 bunch)
4 large eggs
2 oz cheddar cheese, shredded

Recipe Directions for Fingerling Potato-Leek Hash with Turnip Greens & Eggs

  1. Heat a large skillet over medium heat. Add oil to pan. Add leek; cook 8 minutes, stirring frequently. Add potatoes and garlic; cook 15 minutes or until potatoes are tender, stirring occasionally. To help speed up this process, I like to sprinkle a couple tablespoons of water around the skillet and cover with lid. This helps to steam the potatoes a little faster.

  2. Stir in a little creole seasoning (or if you are like me, a lot of creole seasoning---just be careful because it can turn salty fast) and then add spinach; cook 4 minutes, stirring constantly.

  3. Using a spoon, push potato mixture aside to make 4 egg-size spaces. Crack 1 egg into each space; sprinkle Slap Ya Mama over eggs.

  4. Cover and cook 3 minutes; sprinkle cheese over potato mixture. Cover and cook 2 minutes or until egg yolks are lightly set. Serve immediately.

Categories

Dairy, Eggs, Breakfast, Brunch, Bake

Nutrition Facts
Serving Size 222.5g
Amount Per Serving
Calories
265
Calories from Fat
151
% Daily Value*
Total Fat
16.8g
26%
Saturated Fat
5.5g
27%
Trans Fat
0.0g
Cholesterol
226mg
75%
Sodium
189mg
8%
Potassium
753mg
22%
Total Carbohydrates
16.8g
6%
Dietary Fiber
2.5g
10%
Sugars
2.0g
Protein
13.5g
Vitamin A 64% Vitamin C 28%
Calcium 17% Iron 15%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A-
  Good points
  • Low in sugar
  • High in selenium
  • Very high in vitamin A
  • High in vitamin C
  •   Bad points
  • High in saturated fat
  • Very high in cholesterol
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