Fettuccini Carbonara Recipe

Looking for an easy FETTUCCINI CARBONARA recipe? Learn how to make FETTUCCINI CARBONARA using healthy ingredients.


Submitted by carolyne56

Makes 6 servings



FETTUCCINI 250GM GARLIC 3 PARMESAN & MOZZARELLA 15% CREAM 1/4 CUP BACON OR PANCETTA 250 GM

Recipe Ingredients for FETTUCCINI CARBONARA

1 serving Fettuccini

Recipe Directions for FETTUCCINI CARBONARA

  1. COOK FETTUCCINI IN SALT WATER

  2. IN OTHER POT COOK BACON OR PANCETTA TILL WELL DONE YET NOT CRISP ADD GARLIC , ADD CREAM AND 1 TBS BUTTER THEN WHEN FETTUCCINI IS DONE STRAIN AND ADD TO MIXTURE AS YOU ADD THE PARMESAN AND THE MOZZARELLA... WITH LOTS OF BLACK PEPPER... ENJOY

Categories

Italian

Nutrition Facts
Serving Size 16.7g
Amount Per Serving
Calories
46
Calories from Fat
3
% Daily Value*
Total Fat
0.3g
0%
Saturated Fat
0.1g
0%
Trans Fat
0.0g
Sodium
109mg
5%
Total Carbohydrates
9.2g
3%
Dietary Fiber
0.5g
2%
Protein
1.8g
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
Not available
   
Join Calorie Count - It's Easy and Free!
CREATE FREE ACCOUNT
Advertisement