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Fennel, Leek, Potato Gratin Recipe

Looking for an easy Fennel, leek, potato gratin recipe? Learn how to make Fennel, leek, potato gratin using healthy ingredients.


Submitted by eblack6a

Makes 4 servings



pre-cook vegi's in water. put in oven proof dish layer cheese and breadcrumbs. bake

Recipe Ingredients for Fennel, leek, potato gratin

1 cup Fennel, Bulb
1 leek
1 medium potato
4 oz parmesan cheese
1/8 cup italian breadcrumbs

Recipe Directions for Fennel, leek, potato gratin

pre-cook vegi's in water. put in oven proof dish layer cheese and breadcrumbs. bake
Categories

Main Dish

Nutrition Facts
Serving Size 129.0g
Amount Per Serving
Calories
197
Calories from Fat
76
% Daily Value*
Total Fat
8.4g
13%
Saturated Fat
4.9g
25%
Trans Fat
0.0g
Cholesterol
25mg
8%
Sodium
477mg
20%
Potassium
396mg
11%
Total Carbohydrates
17.6g
6%
Dietary Fiber
2.3g
9%
Sugars
1.7g
Protein
13.0g
Vitamin A 11% Vitamin C 26%
Calcium 35% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • Low in sugar
  • High in calcium
  • High in phosphorus
  • High in vitamin C
  •   Bad points
  • High in saturated fat
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