Fast Almost Scratch Mac-N Cheese Recipe

Looking for an easy Fast almost scratch Mac-n Cheese recipe? Learn how to make Fast almost scratch Mac-n Cheese using healthy ingredients.


Submitted by mavoss

Makes 8 servings



Not low fat or low calorie, but better than many scratch recipes

Recipe Ingredients for Fast almost scratch Mac-n Cheese

14 1/2 oz Barilla plus elbows
11 oz Campbell's cheddar cheese soup
1/4 cup milk
2 cups sharp cheddar cheese
1/4 cup bread crumbs

Recipe Directions for Fast almost scratch Mac-n Cheese

  1. Boil macaroni until al dente

  2. Heat soup and milk until hot

  3. Slowly add cheese until melted

  4. Drain hot macaroni and combine with cheese mixture

  5. Pour into 2 quart casserole and top with bread crumbs and heat for 20 minutes in 375F oven until bubbly.

Categories

Main Dish

Nutrition Facts
Serving Size 129.6g
Amount Per Serving
Calories
349
Calories from Fat
110
% Daily Value*
Total Fat
12.2g
19%
Saturated Fat
6.7g
33%
Trans Fat
0.0g
Cholesterol
32mg
11%
Sodium
502mg
21%
Potassium
46mg
1%
Total Carbohydrates
41.7g
14%
Dietary Fiber
4.1g
16%
Sugars
2.3g
Protein
17.5g
Vitamin A 11% Vitamin C 0%
Calcium 25% Iron 11%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • Low in sugar
  • High in thiamin
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