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Fajita Steak with Vegetables Recipe

Looking for an easy fajita steak with vegetables recipe? Learn how to make fajita steak with vegetables using healthy ingredients.


Submitted by lkropog

Makes 1 serving



fajita steak with grilled vegetables

Recipe Ingredients for fajita steak with vegetables

1 serving 2% Milk Reduced Fat Mild Cheddar
3 oz ( 1 serving ) Beef, Plate, Inside Skirt Steak
1 small Onions
1 pepper Peppers, Hot Chili, Green
3 tablespoons Green Salsa

Recipe Directions for fajita steak with vegetables

  1. grill meat

  2. grill veggies

  3. add cheese and salsa

Categories

American-Southwestern

Nutrition Facts
Serving Size 270.4g
Amount Per Serving
Calories
313
Calories from Fat
133
% Daily Value*
Total Fat
14.8g
23%
Saturated Fat
6.8g
34%
Trans Fat
0.0g
Cholesterol
70mg
23%
Sodium
885mg
37%
Potassium
506mg
14%
Total Carbohydrates
11.3g
4%
Dietary Fiber
1.5g
6%
Sugars
8.1g
Protein
31.4g
Vitamin A 17% Vitamin C 190%
Calcium 43% Iron 20%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
B
  Good points
  • High in calcium
  • High in vitamin B12
  • Very high in vitamin C
  • High in zinc
  •   Bad points
  • High in saturated fat
  • High in sodium
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