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Fagioli Recipe

Looking for an easy Fagioli recipe? Learn how to make Fagioli using healthy ingredients.


Submitted by klutzykels

Makes 9 servings



White bean and rosemary sauce for topping pasta

Recipe Ingredients for Fagioli

8 cups white beans
1/2 cup tomato paste
3 cups chicken broth
4 cloves garlic
3 tablespoons olive oil
2 teaspoons rosemary

Recipe Directions for Fagioli

  1. Heat olive oil in pan over high heat

  2. Chop garlic; add to olive oil; saute one minute.

  3. Add in remaining ingredients, simmer until cooked through.

  4. Serve over pasta with parmesan cheese.

Categories

Main Dish

Nutrition Facts
Serving Size 280.2g
Amount Per Serving
Calories
665
Calories from Fat
58
% Daily Value*
Total Fat
6.5g
10%
Saturated Fat
1.1g
6%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
298mg
12%
Potassium
3447mg
98%
Total Carbohydrates
111.8g
37%
Dietary Fiber
28.0g
112%
Sugars
5.5g
Protein
44.2g
Vitamin A 5% Vitamin C 6%
Calcium 45% Iron 108%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
A
  Good points
  • Low in saturated fat
  • Very low in cholesterol
  • Low in sodium
  • Low in sugar
  • High in dietary fiber
  • High in iron
  • High in manganese
  • High in magnesium
  • High in potassium
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