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ErdäPfelgulasch Recipe

Looking for an easy erdäpfelgulasch recipe? Learn how to make erdäpfelgulasch using healthy ingredients.


Submitted by fitbahamas

Makes 5 servings



like a stew, yummy and very rich, simple to make, gets better the longer it cooks in pot. good with some nice dark german bread

Recipe Ingredients for erdäpfelgulasch

5 medium (2-1/4" to 3-1/4" dia.) Potatoes, Boiled
2 medium (2-1/2" dia) Onions
150 grams Smoked Link Sausage, Pork
0.5 tbsp Tomato Paste
2 tbsp White Wine Vinegar, Organic
5 clove Garlic
1 tsp Caraway Seed
1 tbsp Marjoram, Dried
1 cup Soup, Vegetable Beef

Recipe Directions for erdäpfelgulasch

throw everything in a pot and cook until done and your ready to eat.
Categories

Potatoes, Main Dish, FrenchGerman, Braise

Nutrition Facts
Serving Size 303.2g
Amount Per Serving
Calories
274
Calories from Fat
81
% Daily Value*
Total Fat
9.0g
14%
Saturated Fat
3.0g
15%
Trans Fat
0.0g
Cholesterol
18mg
6%
Sodium
425mg
18%
Potassium
833mg
24%
Total Carbohydrates
41.5g
14%
Dietary Fiber
4.4g
18%
Sugars
4.0g
Protein
7.9g
Vitamin A 2% Vitamin C 29%
Calcium 4% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
B
  Good points
  • Low in cholesterol
  • High in vitamin B6
  • High in vitamin C
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