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Enchilada Torte Recipe

Looking for an easy Enchilada Torte recipe? Learn how to make Enchilada Torte using healthy ingredients.


Submitted by odonata

Makes 8 servings



Tasty mexican-american inspired meal.

Recipe Ingredients for Enchilada Torte

5 tortilla Flour Tortilla 10"
5 serving ( 3 oz ) Beef, Ground, 85% Lean Meat / 15% Fat, Crumbles
250 2/5 grams Black Beans
1 cup Chickpeas (Garbanzo Beans, Bengal Gram), Mature Seeds, Canned
1 cup Niblets
1 cup Old El Paso Sauce Enchilada Mild
2 serving Large Pitted Black Olives
2 cup, shredded Cheddar Cheese
1/4 cup Enchilada Sauce

Recipe Directions for Enchilada Torte

Layer filling between tortillas. Top with enchilada sauce and cheese. Bake at 350 for 50 - 60 min.
Categories

Main Dish

Nutrition Facts
Serving Size 256.2g
Amount Per Serving
Calories
501
Calories from Fat
207
% Daily Value*
Total Fat
23.0g
35%
Saturated Fat
10.3g
52%
Trans Fat
0.0g
Cholesterol
77mg
26%
Sodium
1032mg
43%
Potassium
416mg
12%
Total Carbohydrates
42.3g
14%
Dietary Fiber
3.8g
15%
Sugars
2.8g
Protein
28.9g
Vitamin A 7% Vitamin C 3%
Calcium 40% Iron 22%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
C
  Good points
  • Low in sugar
  •   Bad points
  • High in saturated fat
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