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Emperors Crumbs Recipe

Looking for an easy Emperors Crumbs recipe? Learn how to make Emperors Crumbs using healthy ingredients.


Submitted by valeriantd

Makes 5 servings



Austrian/Hungarian desert served with fruit compote. For video go to www.emperorscrumbs.com

Recipe Ingredients for Emperors Crumbs

300 g semolina
1 1/2 cup sugar
5 eggs
2 tbs vanilla extract
750 ml milk 1%

Recipe Directions for Emperors Crumbs

  1. * Mix together the semolina, flour and milk. Let it sit for an hour or so to let the semolina absorb the milk.

  2. * Mix the egg yolks together with sugar and stir it into the milk mixture.

  3. * Whip the egg whites and a pinch of salt into firm peaks and fold it into the milk/egg mixture..

  4. * Melt the butter and add the batter. Stir the batter with a spatula or wooden spoon until it starts to form little clumps ? crumbs. Depending on the size of the pan this can take up to 30 minutes.

  5. * Serve hot with powdered sugar or with jam, or with compote or drizzle with some syrup.

Categories

Dairy, Dessert, Eastern European, Saute, Vegetarian

Nutrition Facts
Serving Size 323.9g
Amount Per Serving
Calories
591
Calories from Fat
58
% Daily Value*
Total Fat
6.5g
10%
Saturated Fat
2.4g
12%
Trans Fat
0.0g
Cholesterol
194mg
65%
Sodium
131mg
5%
Potassium
411mg
12%
Total Carbohydrates
112.4g
37%
Dietary Fiber
2.3g
9%
Sugars
69.0g
Protein
18.4g
Vitamin A 10% Vitamin C 0%
Calcium 22% Iron 19%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • Low in saturated fat
  • Low in sodium
  • Very high in selenium
  •   Bad points
  • High in cholesterol
  • Very high in sugar
  • Contains alcohol
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