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Emeril's Scalloped Red Potatoes Recipe

Looking for an easy Emeril's Scalloped Red Potatoes recipe? Learn how to make Emeril's Scalloped Red Potatoes using healthy ingredients.


Submitted by sanantonerose

Makes 10 servings



Decadent and delicious. Cut back on the salt, though. And use lower fat cheese.

Recipe Ingredients for Emeril's Scalloped Red Potatoes

2 tbsp unsalted butter
2 1/2 lbs. red potatoes, peeled and sliced 1/4 inch thick
1 1/2 tsp. salt
1 tsp. freshly ground white pepper
2 tbsp flour
1/2 lb. sharp cheddar cheese
1/2 lb. Monterey Jack cheese, grated
2 cups milk

Recipe Directions for Emeril's Scalloped Red Potatoes

  1. Preheat the oven to 350 degrees. Grease a 2-quart baking dish with 1 tsp. of the butter.

  2. Put the potatoes in a large mixing bowl and add the salt and white pepper. Toss to season evenly. Arrange a layer of potatoes on the bottom of the prepared baking dish and sprinkle with 2 teaspoons of the flour. Dot with a tablespoon of the remaining butter, then sprinkle with 1/2 cup of each of the cheeses. Repeat the process until all the potatoes, butter, flour and cheeses are used, ending with the cheeses. Pour in the milk.

  3. For an extra zing, sprinkle with Emeril's Essence (optional).

  4. Bake until golden brown and bubbly, about 1 hour. Remove from the oven and serve hot.

Categories

Side Dish

Nutrition Facts
Serving Size 213.1g
Amount Per Serving
Calories
306
Calories from Fat
160
% Daily Value*
Total Fat
17.8g
27%
Saturated Fat
11.2g
56%
Trans Fat
0.0g
Cholesterol
54mg
18%
Sodium
654mg
27%
Potassium
635mg
18%
Total Carbohydrates
22.1g
7%
Dietary Fiber
2.0g
8%
Sugars
3.8g
Protein
15.2g
Vitamin A 11% Vitamin C 17%
Calcium 40% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • High in calcium
  • High in phosphorus
  •   Bad points
  • High in saturated fat
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