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El Terrifico Nutrition
When Mr. Pee Wee Mason started rolling tamales over 50 years ago, never did he imagine that one day people from all across the country would be enjoying his delicious southwestern style tamales. Mr. Mason?s famous tamale recipe was developed in Memphis, Tennessee. Pee Wee learned that using the finest select cuts of meat, the highest quality spices and seasonings, and fresh mesa made from stone-ground Texas corn he could make the perfect tamale that was simply irresistible!
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