Eggs Florentine-Y Recipe

Looking for an easy Eggs Florentine-y recipe? Learn how to make Eggs Florentine-y using healthy ingredients.


Submitted by hayfields

Makes 1 serving



Like eggs florentine, but not quite.

Recipe Ingredients for Eggs Florentine-y

1/2 cup Spinach
4 large Egg, Whole
1 tbsp Butter
1 tbsp Cream, Fluid, Heavy Whipping

Recipe Directions for Eggs Florentine-y

Heat butter cream cheese cream and spinach. Simmer gently until warmed through. Server over hot poached eggs.
Categories

Breakfast

Nutrition Facts
Serving Size 324.2g
Amount Per Serving
Calories
470
Calories from Fat
339
% Daily Value*
Total Fat
37.7g
58%
Saturated Fat
17.1g
85%
Trans Fat
0.0g
Cholesterol
895mg
298%
Sodium
768mg
32%
Potassium
568mg
16%
Total Carbohydrates
6.5g
2%
Dietary Fiber
3.5g
14%
Sugars
2.0g
Protein
29.3g
Vitamin A 260% Vitamin C 4%
Calcium 26% Iron 31%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
B
  Good points
  • Low in sugar
  • High in riboflavin
  • Very high in selenium
  • Very high in vitamin A
  •   Bad points
  • High in saturated fat
  • Very high in cholesterol
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