Egg Salad Recipe

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Looking for an easy Egg Salad recipe? Learn how to make Egg Salad using healthy ingredients.


Submitted by pchideaway

Makes 64 servings



Egg salad for 64 servings using 2 oz. of egg for each serving...approx. 1/2 cup

Recipe Ingredients for Egg Salad

32 c. egg
2 c. mayo
1 stalk celery
4 tbs mustard

Recipe Directions for Egg Salad

  1. Mix egg, mayo and mustard.

  2. Chop celery into small pieces and add to egg mix

  3. Season to taste

Categories

Eggs, Salads

Nutrition Facts
Serving Size 129.8g
Amount Per Serving
Calories
206
Calories from Fat
132
% Daily Value*
Total Fat
14.7g
23%
Saturated Fat
4.1g
21%
Trans Fat
0.0g
Cholesterol
516mg
172%
Sodium
223mg
9%
Potassium
169mg
5%
Total Carbohydrates
2.9g
1%
Dietary Fiber
0.1g
0%
Sugars
1.5g
Protein
15.5g
Vitamin A 12% Vitamin C 0%
Calcium 7% Iron 13%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • Low in sugar
  • High in phosphorus
  • High in riboflavin
  • Very high in selenium
  • High in vitamin B12
  •   Bad points
  • Very high in cholesterol
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