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Egg Salad - Homemade Recipe

Looking for an easy Egg Salad - homemade recipe? Learn how to make Egg Salad - homemade using healthy ingredients.


Submitted by megsthomas

Makes 8 servings



homemade egg salad for sandwiches or alone

Recipe Ingredients for Egg Salad - homemade

12 large Eggs, Whole
10 tbsp Light Mayonnaise
4 tsp or 1 packet Mustard, Prepared, Yellow
1 cup, diced Celery
2 medium (3-3/4" long) Pickles, Cucumber, Dill
1 tsp Classic Dijon Mustard

Recipe Directions for Egg Salad - homemade

chop pickle, celery, eggs, and add to the condiments. add salt & pepper to taste.
Categories

Eggs

Nutrition Facts
Serving Size 126.9g
Amount Per Serving
Calories
179
Calories from Fat
123
% Daily Value*
Total Fat
13.7g
21%
Saturated Fat
3.1g
16%
Trans Fat
0.0g
Cholesterol
324mg
108%
Sodium
441mg
18%
Potassium
152mg
4%
Total Carbohydrates
3.1g
1%
Dietary Fiber
0.5g
2%
Sugars
1.3g
Protein
9.8g
Vitamin A 11% Vitamin C 1%
Calcium 5% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • Low in sugar
  • High in riboflavin
  • Very high in selenium
  •   Bad points
  • Very high in cholesterol
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