Egg & Olive Recipe

Looking for an easy Egg & Olive recipe? Learn how to make Egg & Olive using healthy ingredients.


Submitted by deb720

Makes 6 servings



nice for small salad or sandwhich

Recipe Ingredients for Egg & Olive

4 hard boiled eggs
3 oz. Manzanilla Pimento Stuffed Olives
1 1/2 tblsp mayonnaise

Recipe Directions for Egg & Olive

  1. chop cooled hard boiled eggs

  2. chop the olives

  3. mix together the ehopped eggs & olives

  4. add the mayonnaise, add pepper to taste

  5. refrigerate for approx 2 hours before serving

Categories

Salads

Nutrition Facts
Serving Size 47.2g
Amount Per Serving
Calories
80
Calories from Fat
54
% Daily Value*
Total Fat
6.0g
9%
Saturated Fat
1.1g
6%
Trans Fat
0.0g
Cholesterol
125mg
42%
Sodium
275mg
11%
Potassium
40mg
1%
Total Carbohydrates
2.1g
1%
Sugars
0.5g
Protein
3.7g
Vitamin A 3% Vitamin C 0%
Calcium 2% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • Low in sugar
  • High in selenium
  •   Bad points
  • Very high in cholesterol
  • High in sodium
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