Egg N' Jalapeno Cheese On Pillsbury Grand Recipe

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Looking for an easy Egg n' jalapeno cheese on Pillsbury Grand recipe? Learn how to make Egg n' jalapeno cheese on Pillsbury Grand using healthy ingredients.


Submitted by phillydrifter

Makes 1 serving



Egg n' cheese on Pillsbury Grands Original biscuits

Recipe Ingredients for Egg n' jalapeno cheese on Pillsbury Grand

1 large Egg, Whole
1 biscuit Grands! Flaky Layers Biscuits
1/4 tsp Old Bay Seasoning
1 tbsp Regular Stick
0.25 oz Cheese

Recipe Directions for Egg n' jalapeno cheese on Pillsbury Grand

Heat pan over medium. Take 1 Pillsbury Grands Original biscuit & separate into two halves; spread 1/2 tbsp Blue Bonnet regular butter over each half. Set aside for later. Crack one egg over pan, season with Old Bay?, flip, season again. Add 2 slices of Great Lakes Jalapeno cheese, lift with spatula, add bottom half of biscuit to pan. Place egg on top of bottom half, add top half, add lid, set timer for 2 mins.
Categories

Cheese, Eggs, Breakfast

Nutrition Facts
Serving Size 125.4g
Amount Per Serving
Calories
375
Calories from Fat
234
% Daily Value*
Total Fat
26.0g
40%
Saturated Fat
7.3g
36%
Trans Fat
0.0g
Cholesterol
192mg
64%
Sodium
946mg
39%
Potassium
68mg
2%
Total Carbohydrates
25.7g
9%
Dietary Fiber
0.8g
3%
Sugars
4.4g
Protein
11.0g
Vitamin A 18% Vitamin C 0%
Calcium 8% Iron 11%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
88% confidence
D-
    Bad points
  • High in cholesterol
  • High in sodium
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