Egg Bake Recipe

Looking for an easy Egg Bake recipe? Learn how to make Egg Bake using healthy ingredients.


Submitted by tsaue

Makes 12 servings



make ahead, refridgerate overnight

Recipe Ingredients for Egg Bake

12 eggs
2 cups shredded cheddar cheese
2 cups non fat milk
16 oz fully cooked ham
6 oz seasoned croutons

Recipe Directions for Egg Bake

Spray a 9x13 pan with cooking spray. Spread croutons over bottom of pan. Sprinkle cheese and ham over croutons. Beat eggs and milk. Pour over croutons, cheese, and ham. Can refridgerate overnight, or at least a few hours to soften the croutons. Bake for 1 hour at 350.
Categories

Eggs, Breakfast, Brunch, Main Dish, Advance

Nutrition Facts
Serving Size 154.8g
Amount Per Serving
Calories
290
Calories from Fat
158
% Daily Value*
Total Fat
17.6g
27%
Saturated Fat
7.1g
35%
Trans Fat
0.0g
Cholesterol
211mg
70%
Sodium
729mg
30%
Potassium
77mg
2%
Total Carbohydrates
13.0g
4%
Sugars
4.9g
Protein
20.5g
Vitamin A 10% Vitamin C 0%
Calcium 21% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
    Bad points
  • High in saturated fat
  • Very high in cholesterol
  • High in sodium
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