Eating Well's Home Made Chocolate Ice Cream Recipe

Looking for an easy Eating Well's Home Made Chocolate Ice Cream recipe? Learn how to make Eating Well's Home Made Chocolate Ice Cream using healthy ingredients.


Submitted by CowanCountry

Makes 8 servings



Tweaked a bit because my can of condensed milk was smaller, but other than that it's the same.

Recipe Ingredients for Eating Well's Home Made Chocolate Ice Cream

1/2 envelope unflavoured gelatin
1 tablespoon water
3 cups skim milk, divided
3 large egg yolks
10 ounce sweetened condensed milk
1/4 cup unsweetened cocoa powder
2 ounces chopped unsweetened chocolate

Recipe Directions for Eating Well's Home Made Chocolate Ice Cream

  1. Sprinkle gelatin over water in a small bowl; let stand, stirring once or twice, while you make the base for the ice cream.

  2. Pour 1 1/2 cups milk into a large saucepan. Add cocoa and chocolate to the milk.

  3. Heat the milk mixture over medium heat until steaming. Whisk egg yolks and condensed milk in a medium bowl. Gradually pour in the hot milk, whisking until blended. Return the mixture to the pan and cook over medium heat, stirring with a wooden spoon, until the back of the spoon is lightly coated, 3 to 5 minutes. Do not bring to a boil or the custard will curdle.

  4. Strain the custard through a fine-mesh sieve into a clean large bowl. Add the softened gelatin and whisk until melted. Whisk in the remaining 1 1/2 cups milk. Cover and refrigerate until chilled, at least 2 hours.

  5. Whisk the ice cream mixture and pour into the canister of an ice cream maker. Freeze according to manufacturer?s directions. If necessary, place the ice cream in the freezer to firm up before serving

Categories

Dessert

Nutrition Facts
Serving Size 145.8g
Amount Per Serving
Calories
208
Calories from Fat
80
% Daily Value*
Total Fat
8.9g
14%
Saturated Fat
5.1g
25%
Trans Fat
0.0g
Cholesterol
93mg
31%
Sodium
90mg
4%
Potassium
382mg
11%
Total Carbohydrates
27.7g
9%
Dietary Fiber
2.1g
8%
Sugars
24.1g
Protein
8.7g
Vitamin A 7% Vitamin C 1%
Calcium 23% Iron 11%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • Low in sodium
  • High in calcium
  • High in phosphorus
  •   Bad points
  • High in saturated fat
  • High in cholesterol
  • Very high in sugar
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