Easy Spaghetti Recipe

Looking for an easy Easy spaghetti recipe? Learn how to make Easy spaghetti using healthy ingredients.


Submitted by lanemik

Makes 8 servings



It's easy and it makes a ton so you can have easy left-overs.

Recipe Ingredients for Easy spaghetti

16 oz whole wheat spaghetti
48 fl oz Newman's Own Sockarooni Sauce
1 lb 95% lean ground beef

Recipe Directions for Easy spaghetti

  1. Brown the meat and start the water boiling at the same time.

  2. Put a bunch of italian spices in the meat.

  3. Pour on the sauce. The analyzer couldn't figure out the prego sauce. We usually use one jar of sockarooni and one jar of prego mushroom.

  4. Bring sauce and meat to boiling and then turn the heat to low and let it cook stirring occassionally.

  5. Cook the pasta as per the directions and then pour it all into a huge tupperware type container.

  6. Pour the sauce over the noodles in the container and stir it up.

  7. Dish it out and serve with parmesan cheese.

Categories

Beef, Pasta, Main Dish, Italian, Quick

Nutrition Facts
Serving Size 299.4g
Amount Per Serving
Calories
403
Calories from Fat
74
% Daily Value*
Total Fat
8.2g
13%
Saturated Fat
2.0g
10%
Trans Fat
0.1g
Cholesterol
50mg
17%
Sodium
838mg
35%
Potassium
260mg
7%
Total Carbohydrates
57.7g
19%
Dietary Fiber
7.4g
30%
Sugars
16.4g
Protein
28.4g
Vitamin A 37% Vitamin C 0%
Calcium 8% Iron 37%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
   
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